BEGIN:VCALENDAR VERSION:2.0 METHOD:PUBLISH PRODID:-//Telerik Inc.//Sitefinity CMS 14.4//EN BEGIN:VTIMEZONE TZID:Central Standard Time BEGIN:STANDARD DTSTART:20231102T020000 RRULE:FREQ=YEARLY;BYDAY=1SU;BYHOUR=2;BYMINUTE=0;BYMONTH=11 TZNAME:Central Standard Time TZOFFSETFROM:-0500 TZOFFSETTO:-0600 END:STANDARD BEGIN:DAYLIGHT DTSTART:20230301T020000 RRULE:FREQ=YEARLY;BYDAY=2SU;BYHOUR=2;BYMINUTE=0;BYMONTH=3 TZNAME:Central Daylight Time TZOFFSETFROM:-0600 TZOFFSETTO:-0500 END:DAYLIGHT END:VTIMEZONE BEGIN:VEVENT DESCRIPTION:Join us for this live event!\n2020 in the Rearview Mirror\; Wha t's Next?\nHow are we doing? Where are we headed now?\n\nLockdowns and lim ited re-openings presented unique challenges which necessitated the hotel\ , CVB and restaurant sectors to operate fluidly throughout the year. Howev er\, the resulting innovation that was spawned from within the hospitality community is now the catalyst for its spirited and robust resurgence. The big reveal:\n\n How hotels responded to the crisis by altering operati on models nationwide.\n At just under 50\,000 eating and drinking estab lishments and $70B in sales in 2019\, the innovations that lead the restau rant industry through the storm has now poised them for a bold revival.\n Discover how Visit Houston worked differently\, quickly and collaborati vely to make their clients a priority and preserve their 2020 convention c alendar.\n\nYou are invited to get excited about the bright and burgeoning breakout of the hospitality industry. Sunny skies are the forecast. Reser ve your spot\; you don't want to miss out!\nLearner Outcomes:\n\n Uncov er the innovations that will carry the hospitality industry into a vibrant new future.\n Learn the important role restaurants play in their commu nities and within the broader travel and meetings industry.\n Discover how making your clients a priority can preserve your meeting or event cale ndar.\n Formulate a plan to accommodate the changing operating models w ithin the hospitality workforce.\n\nSpeakers:\n\nTom Jamison\nChair\nHotel and Lodging Association of Greater Houston\n\n\n\nEmily Williams Knight\n President/CEO\nTexas Restaurant Association and Education Foundation\n\n\n John Solis\nSenior Vice-President of Sales and Client Services\nVisit Hous ton\nFor more detailed agenda information and our Covid19 Health and Safet y Protocols\, please click the registration link below. DTEND:20210428T183000Z DTSTAMP:20240328T103219Z DTSTART:20210428T153000Z LOCATION:TX\,USA\,Houston\,1709 Dryden Rd SEQUENCE:0 SUMMARY:April CAP’D Luncheon UID:RFCALITEM638472007394315271 X-ALT-DESC;FMTTYPE=text/html:
Tom Jamison
\nChair
\nHote
l and Lodging Association of Greater Houston
\n
\n
\nEmily Williams Knight
\nPreside
nt/CEO
\nTexas Restaurant Association and Education Foun
dation
\n
\n
\nJohn Solis
\nSenior Vice-Presiden
t of Sales and Client Services
\nVisit Houston<
/p>\n
For more detailed agenda information and our Covid19 Health and Safety Protocols\, please click the registratio n link below.
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