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Monthly DEI Tidbits for November 2021

By: Jenny Ng, Director, Education | Nov 12, 2021

MPI-MN-DEI-Logo900DEI tidbit 8:  Honoring Religious Based Food and Beverage Requests

Honoring religious dietary requests is a way to be welcoming and inclusive such as with kosher/halal meals. These can be options collected during the registration process. 

There are many individual interpretations of what kosher/halal means and how to adhere. 

Clear communication is essential in ensuring a successful event such as asking what kosher or halal means to the attendee. For instance, confirm if special meals also include snacks breaks, food preparation, how it is delivered/presented, serving dishes/utensils, ingredients as these may need to be outsourced in advance by an approved caterer and discussed with the venue catering team.

For more resources about Kosher/halal meals, categories, and standards, check out Thrive Meetings.

DEI tidbit 9: Event Website and Materials

Reviewing your event website and materials sets the tone for your event and reviewing on a regular basis helps ensure that it is accessible. Things such as reviewing fonts, adding image descriptions, offering communications options such as chat all help! Other tips can be found here
 
 

Author

MPI_21_JennyNg175
Jenny Ng, Director, Education
Event Planning Senior Manager at NCG

 

 

 

 

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